Steven Raichlen Best of Barbecue Nonstick Ultimate Rib Rack

 

Steven Raichlen Best of Barbecue Nonstick Ultimate Rib Rack

 

Price : $22.55
You Save : $7.44 (25%)

Product Description

Amazon.com Item Description
Make dinner a grilled-to-perfection delight with this ultimate rib rack. Constructed of rustproof metal and coated with a nonstick surface, the durable unit capabilities an oversized style that tends to make it quick and straightforward to cook up to 4 juicy racks of ribs at a time. Its spacious, sturdy metal arcs support the full length of ribs significant and small, holding them vertically to save grill space and to distribute heat evenly. Even a great deal more, the unit suspends meat safely above charred food remains that can linger on a grill's grates, and its innovative base allows fat to drain for healthier outcomes. Equipped with built-in carrying handles to make certain secure transport from the grill to the table, the ultimate rib rack cleans up easily by hand and measures 11 by 14 by 7 inches.
If you like ribs, you are going to enjoy this mammoth rib rack. Oversized metal arcs fit almost everything from tiny child backs to jumbo beef ribs, providing support for the complete length of each rack. Grilling the ribs vertically saves space so you can cook four complete racks on even a smaller kettle grill, and it also helps drain off the fat. Non-stick, rust-proof, and sturdy adequate to preserve even the largest racks from tipping over.

Product Details

• Product Dimensions: 14 x 11.8 x 6.8 inches ; 3.8 pounds


• Shipping Weight: 4 pounds (View shipping rates and policies)


• Shipping: This item is also available for shipping to select countries outside the U.S.


• ASIN: B000AXQAIS


• Item model number: SR8017
  

Item Capabilities

• Oversized rib rack tends to make it straight forward to grill for a crowd


• Rustproof metal construction with nonstick surface


• Metal arcs hold 4 ribs vertically for thorough cooking


• Enables fat to drain for healthier results hand wash


• Measures 11 by 14 by 7 inches model number: SR8017

Customer Reviews

I seriously like the shape of this rack as it accommodates the bigger pork spare ribs, which I actually like. It offers plenty of space between the racks, assuring that smoke flavor will permeate and that you can effortlessly mop the ribs if you so want.
That stated, cleanup is a bear The preceding reviewer asserted that cleanup is hassle-free....I beg to differ. The rack has a lot of wires and they are not at all painless to scrub. This may be advertised as 'Non-Stick' but a few hours in a smoker will bake on a lot of 'gunk'. Even right after soaking, the 'stuff' was nevertheless present. I finally gave up and sprayed it with oven cleaner. That was an improvement but I do not know how this will influence the rack over the long run. I am not sure that I will be utilizing this accessory again.

Steven Raichlen's 3 seminal grilling cookbooks (How to Grill, Barbecue Bible and BBQ USA) are, far and away, the dirtiest, rattiest, most falling-apart cookbooks on my shelf. I think about acquiring new copies, but then I'd have to spend hours copying all of my margin notes on the recipes.
Steve's line of grilling accessories show the very same dedication to grilling and smoking extremely awesome food that his cookbooks do. I have a couple of of his toys and goodies, and, far and away, the one I appreciate most is this grilling rack. No compromises, no cut corners--this is the ideal tool for grilling ribs in the back yard on your classic Weber kettle grill. (The packaging doesn't advertise the reality, but the rack was plainly designed to fit precisely on a normal 22 inch Weber, leaving the side regions uncovered so you can add coal and wood to the fire.)
It functions beautifully with baby backs, spareribs, and the bigger beef ribs, doubling the typical capacity of the grill and exposing almost everything to that yummy smoke. My restults have been uniformly excellent. Sturdy and durable, as well. Even though the coating is advertised as "non-stick," I do discover it perfect to wiggle the ribs about a couple of instances in the very first hour of cooking. After that, you are golden. As for cleanup, I get fantastic outcomes by operating mine through the diswasher...even though it should certainly be no secret that anything made use of in smoke cooking is unlikely to be perfectly clean ever once again.
This review is giving me an appetite...I wonder if I can quit by the supermarket for some beef ribs on the way house?

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